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Get four types of meat, including 2 smoked sausage links, 2 strips of hickory-smoked bacon, 2 pork sausage links, 2 pieces of thick-cut ham, as well as 2 eggs* your way, crispy hash browns, 2 fluffy buttermilk pancakes & toast.
We think chocolate is perfect any time of day. Four fluffy chocolate pancakes filled with chocolate chips, topped with a drizzle of chocolate syrup & more chocolate chips.
Also available in buttermilk.
WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.
+Omelettes and Breakfast Burritos & Bowls are made with a splash of our famous buttermilk & wheat pancake batter! All Steakburgers are perfectly cooked to a minimum of 158° F.
IHOP defines gluten-friendly as menu items prepared without gluten-containing ingredients based on information from our approved suppliers. We do not claim that items marked as gluten-friendly are "gluten free" because we cannot confirm that they meet the FDA’s definition of "gluten free" (< 20 parts per million of gluten). Because we have multiple sources of gluten in our shared cooking and prep areas, including common fryer oil, we are unable to guarantee that any menu item can be completely free of gluten or allergens.
Due to supply constraints, some items may not be available as they are listed on the menu. Certain ingredients may be substituted for comparable ingredients. Please contact your local IHOP location for more information.
Frank’s RedHot® is a registered trademark of The French’s Food Company, LLC, licensed to IHOP®.
‡Calories for Buttermilk Pancakes & Waffles exclude syrup.
Protein weights are approximate pre-cooked weight, actual weights may vary.
REESE trademark and trade dress are used under license. REESE'S PIECES trademark and trade dress are used under license.
All Steakburgers are perfectly cooked to a minimum of 158° F.
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